Fine Dining at Century Inn
CURRENT MENUS
Our seasonally changing menus showcases our scratch kitchen as well as locally sourced ingredients from farms such as Emerald Valley Artisans, Vistamont Farm, Ross Farm, Footprints Farm, Zuback Farm and others!
Lunch Menu
Available Wednesday-Sunday 11:30-3:00
Dinner Menu
Available Wednesday, Thursday, Sunday 5:00-8:00; Friday, Saturday 5:00-9:00
RESERVATION ALWAYS RECOMMENDED
Call in advance at 724.945.6600
Interested in renting an area of the Inn for your next social event?
E-mail us at innkeeper@centuryinn.com
Image Gallery: Fine Dining
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- Pear and Cream Cheese Baklava
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- Cedar Plank Arctic Char
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- Grilled Coulotte Steak
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- Chef’s Room
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- Chef’s Room
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- Music Room
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- Garden Room
